Lemon-Blueberry Muffins (with a surprise)

"Well, I can't eat muffins in an agitated manner. The butter would probably get on my cuffs. 
One should always eat muffins quite calmly. It is the only way to eat them." 

- Oscar Wilde, The Importance of Being Earnest

Would you believe me if I said these are vegan? They certainly didn't have to be, but I was curious as to what veganizing these muffins would do–how good they'd actually taste. What can I say? I'm curious. Curious like a cat. That's why my friends call me "Whiskers." (SNL reference.....fyi...moving on.)

And I gotta say, they're as tasty as they look! (Don't worry, the recipe below itself isn't vegan so feel free to stick with that!)

Avocado Toast and Blue Bottle Coffee

Avocado toast is probably my favorite breakfast ever. Not probably. It really just is. It's so simple, but I think the simplicity of it makes it that much more appealing. I'm a big believer than good food doesn't necessarily mean tons of ingredients. Sometimes, it's all about the simple things in life, and avocado toast is a prime example of that perspective. Avocado toast and a great cup of coffee, that is.