Tuesday, April 29, 2014

Is it summer yet?

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I apologize to those of you who don't like the look of whole fish, but I think they're glorious. Meals like this make me yearn for summer even more.


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And I CANNOT WAIT for Sundays at the farmer's market.
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Grilled white fish stuffed with herbs and lemon slices | grilled lemon
fresh heirloom tomatoes atop quinoa


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6 comments:

  1. I love all the heirloom tomatoes.

    www.highheelsandtutus.com

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  2. Looks delicious! Whole fish are great - I don't really get people who get scared by having a fish head on their plates. Probably because I've been brought up in an Asian family where we eat whole fish all the time...

    Tamsin xx | A Certain Adventure

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Thanks so much for stopping by and for your lovely comments!

xo - Christine from The Lion's Den