Peach Mango Smoothie

Leftovers from the farmer's market are still standing strong. Well, they were. Until they were liquified in a blender and drunk by yours truly.

Bro Town and Tacos

Typically, those who finish the bar go on "bar trips" to somewhere tropical, exotic, and/or out of the country. My broke ass? I went to San Diego. And you know what? I loved every minute of it.

Whole Wheat Flaxseed Tortillas...or pita bread?

Here's just a really quick recipe to get you through your weekend get together. Homemade tortillas?? Oh you fancy, huh?...your guests will say. "Yes," you would reply, with a satisfied grin adorning your beautiful face. And if you aren't into praise or showing off, make them anyway cus they're tasty and will actually make those tacos, nachos, burritos, etc. just a little more guilt-free. Which gives some calorie wiggle room for margaritas.

Shrimp & Squash Blossom Ceviche

One of my favorite dishes is definitely ceviche. It's fresh, citrusy, and social; simply, a combination of my favorite things. I could eat an entire bowl of this stuff, and with how healthy it is, there's no need to feel guilty when I actually do it. Perfect, right?

Recipe: Coconut Blueberry Pancakes

Summer sundays call for blueberry pancakes...with a tropical twist, of course.

A Small Lesson in Baking

Just listen to Julia.

Video Recipe: Date Cacao Protein Shake

Did you guys know I have a t-rex hand? It was a surprise to me too.

Recipe: Date Coconut Energy Nuggets {vegan}

I wanted to call these Angel Poops, but I figured that wasn't the most appetizing name and voted against it. Do I regret it? Yes. Is that why I'm mentioning it now? ..mayyybeee

Nutritious Nutella???

Like basically everyone else in the world, I've gone back and forth between diets for quite some time. Regardless of what "diet" I'm on, however, I never try to deprive myself of too much. Back in the day (when I was young, I'm not a kid anymore, but some days I sit and wish I was a kid again), when I was training for my half-marathon, I was able to restrict myself much more. Then, I was eating around 1500 calories while working out for at least an hour 5-6 days a week. Nowadays, that just isn't happening. 

Recipe: Spicy Sweet Mixed Nuts...A Studier's Best Friend

Good morning. My name's Christine, and I'm a stress-eater.

Recipe: Brisket, baby.

Better late than never. Especially in regards to brisket.

Recipe: Waldorf Chicken Salad Sandwich

I'm not the biggest fan of mayonnaise. But for some reason, I really like Waldorf chicken salad. I just love the mix of flavors and textures: a little sweetness from the grapes, saltiness from the chicken, crunchiness from the almonds, slight bitterness from the celery... it's got everything! But the calorie count in all that mayonnaise is just too much for everyday. So, I made a small adjustment and the outcome was just as delicious.

Is it summer yet?

I apologize to those of you who don't like the look of whole fish, but I think they're glorious. Meals like this make me yearn for summer even more.

Recipe: Fig and Almond Granola

I feel like I've been posting a lot about breakfasts lately, but I guess I can't help it. I love food and I love starting the day with it. So, here's breakfast installment #427: fig and almond granola. 

Fitness Friday

The past couple of weeks have been incredibly ridiculous. Finals are coming up fast and the cost of my severe procrastination has become stupidly apparent. Ya feel me??? I'm sure at least some of you do. Tis the season...

Recipe: Lavender-Thyme Black Iced Tea [& cocktail!]

Cheers to getting through Monday! It seems these days every victory is a big one. So, screw it. 

Let's celebrate!

Recipe: The Cure Smoothie

So, Saturday was pretty... rough. I'm sure you all know what I'm talking about but I was seriously suffering. This smoothie was the only thing that got my mind right enough to be able to think straight.. and actually do work! Miracle cure, for sure.

Review: Georgetown Cupcakes

Basically, Georgetown Cupcakes is amazing and you all need to go. The first time I had it was in Georgetown and I didn't know they opened up a new branch in LA until a few weeks ago. I can't believe how many delicious cupcakes I've missed out on. It's just...wrong.

Baked Rosemary Donuts with Lavender Glaze

I like weird things. Every time I go to a restaurant, my friends know I'm going to order the weirdest thing on the menu. I really never used to be this way. I used to think that when I tried to explore something beyond my comfort zone, I always ended up regretting it. Well, my palate has changed since then and now I prefer the weird. I prefer knowing what I like and what I don't rather than not knowing. I like to try new things and learn more about myself in the process. This particular combination may not be the weirdest thing in the world, but it's definitely a unique variation of a classic, and something I wouldn't have wanted to try in my adolescence. 

Lemon Cake with Black Tea Frosting

Remember when I said lemon is one of my top five flavors? I really catered to my lemon addiction and discovered this cake was made for me. Well, literally and figuratively because I live alone and it's [thankfully] ALL MINE.